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MODULE DESCRIPTOR
Module Title
Leisure Tourism : Theory And Application
Reference CBM831 Version 2
Created March 2024 SCQF Level SCQF 10
Approved June 2018 SCQF Points 15
Amended April 2024 ECTS Points 7.5

Aims of Module
To develop a critical understanding of a range of academic concepts in the context of the wider tourism industry. To provide students the opportunity to demonstrate application of academic concepts to elements of real world tourism examples.

Learning Outcomes for Module
On completion of this module, students are expected to be able to:
1 1. Critically discuss two academic concepts in the context of the tourism industry
2 2. Critically appraise elements of the wider tourism industry
3 3. Demonstrate deeper understanding by applying academic concepts to a range of elements of the wider tourism product
4 4. Demonstrate deeper understanding by proposing appropriate recommendations to relevant tourism industry stakeholders.

Indicative Module Content
Authenticity; Tourist behaviours; Tourist Experience; Tourist Identity; Destination Image & Brand; Ethics in Tourism; Technology in Tourism; Dark Tourism; Slow Tourism; Wellbeing Tourism; Heritage Tourism; Food & Drink Tourism; Tourism Trails; Film Tourism; The Solo Tourist; Group Tourism; The Trouble with Tourism.

Module Delivery
The module is delivered through a series of lectures and interactive teaching sessions. Academic delivery will be supported by a site visit. Students will appraise and apply theory to relevant industries examples and case studies.

Indicative Student Workload Full Time Part Time
Contact Hours 36 N/A
Non-Contact Hours 114 N/A
Placement/Work-Based Learning Experience [Notional] Hours N/A N/A
TOTAL 150 N/A
Actual Placement hours for professional, statutory or regulatory body    

ASSESSMENT PLAN
If a major/minor model is used and box is ticked, % weightings below are indicative only.
Component 1
Type: Coursework Weighting: 100% Outcomes Assessed: 1, 2, 3, 4
Description: Individual Written Assessment

MODULE PERFORMANCE DESCRIPTOR
Explanatory Text
The calculation of the overall grade for this module is based on 100% weighting of C1. An overall minimum grade D is required to pass the module.
Module Grade Minimum Requirements to achieve Module Grade:
A The student needs to achieve an A in C1.
B The student needs to achieve a B in C1.
C The student needs to achieve a C in C1.
D The student needs to achieve a D in C1.
E The student needs to achieve an E in C1.
F The student needs to achieve an F in C1.
NS Non-submission of work by published deadline or non-attendance for examination

Module Requirements
Prerequisites for Module None.
Corequisites for module None.
Precluded Modules None.

INDICATIVE BIBLIOGRAPHY
1 DALLAN, T.J., 2003. Heritage Tourism. Harlow: Prentice Hall.
2 PEARCE, P.L. 2011. Tourist Behaviour and the Contemporary World. London: Channel View Publications.
3 SINGH, T.V. eds., 2015. Challenges in Tourism Research. Channel View Publications.
4 URRY, J., and LARSEN, J., 2011. The Tourist Gaze 3.0. London: Sage.
5 WEARING, S., STEVENSON, D., and YOUNG, T., 2012. Tourist Cultures: Identity, Place and the Traveller. London: Sage.


Robert Gordon University, Garthdee House, Aberdeen, AB10 7QB, Scotland, UK: a Scottish charity, registration No. SC013781